One of our all time favorite projects. It’s not every day you get to work with people as passionate about food and design as The Progress & State Bird Provisions family. Wylie Price knocked the design out of the park and we had a blast making it happen. Rolled steel plates, Presidio cypress seats and curved white oak dowel lights. Each booth weighed 400 lbs and were installed over night without any down time at the restaurant.

Photography by Jeremy Jachym and Kristen Loken